Food from the Heart is brought to you in Partnership with:

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For our first visit to Redcar & Cleveland Leisure and Community Heart, an exciting and vibrant new facility,TVBC would like to offer a flavour of business in the Redcar area.
At this event we hope to offer something for all tastes from an overview of MGT Power with a dash of BEIS, a smattering of local small businesses and an introduction from The Chamber.
There are limited places for this event so early booking is recommended. Running order for the evening is as follows:
6.00pm Registration with Tea/Coffee, light supper and open networking
6.30pm Welcome and introduction from TVBC and The Chamber
6.35pm Presentation by Ben Elsworth of MGT Power regarding Tees Renewable Energy Plant
6.55pm "BEIS - who are we?" - Sue Houston, Business Relationship Manager, Department for Business Energy & Industrial Strategy (BEIS) – Gov UK, followed by Graham Robb of Recognition PR regarding the South Tees Development Corporation (STDC)
7:15pm Profile on local foodies: Sarah Muir – Archers Cookery School and Lorna Jackson – The Farmers Market (Saltburn and Stockton)/Saltburn Food Festival and Real Meals
7.40pm Networking with samples from local producers:
9.00pm Event close
Parking:
Parking is available in a car park under the Heart building, which can be accessed from Kirkleatham Street. Further parking is also available along Kirkleatham Street.
Attendance to this event is without charge for members and eligible guests*. Please bring plenty of business cards.
*Guests are welcome to attend one meeting before making a commitment to join the club.
Please check back after the event to view any show notes...
If you would like to become a member simply click the join button below. If you haven’t already attended one of our events, and would like to experience the benefits of club membership for yourself firsthand before you join, you can come along to one of our events as a guest. If you would like to do this please visit our events page, select the event you would like to attend, and complete your registration details in the box at the bottom of the page. Please note that guest places at each event are limited and available on a first served basis.