MEMBER EVENT

Northern Powerhouse Food & Drink Mission Programme: India

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EVENT DETAILS

Date: Monday, 7th March 2022

The Department for International Trade (DIT) is delighted to invite food & drink producers from across the Northern Powerhouse to part two of the virtual mission to India.

India’s food and drink market is huge, seeing a sustained period of strong growth, fuelled in part by a growing youth demographic and a more affluent middle class, increasingly more concerned about eating more healthily. There are opportunities for health & nutritional products, gourmet foods & drinks, high value packaged & processed products in dairy or confectionaries and alcoholic beverages.

The mission is designed to connect businesses from the North of England with Indian buyers and key representatives from the Indian Food and Drink sector.

Fully funded activity includes:*

-Meet the buyer event
-The opportunity to have your products displayed on our stand at international food and hospitality fair - AAHAR 2022
-Join this trade mission to benefit from a great programme of activities and build your brand’s reputation.

Costs:
Registration fee of £100 (non-Vatable).

Eligibility:
Companies must:

-Be a food and drink producer
-Be based in the Northern Powerhouse region
-Have a minimum turnover of £250K or established exporter

*Please Note: Due to the current situation the schedule has changed. The revised programme is provisional and may be subject to change.

Register your interest here - bit.ly/NPH_INDIA
Northern Powerhouse Food & Drink Mission Programme: India
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If you would like to become a member simply click the join button below. If you haven’t already attended one of our events, and would like to experience the benefits of club membership for yourself firsthand before you join, you can come along to one of our events as a guest. If you would like to do this please visit our events page, select the event you would like to attend, and complete your registration details in the box at the bottom of the page. Please note that guest places at each event are limited and available on a first served basis.

 

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